About Cook's
Cook’s was founded in 2016 by Rayna Dye (Cook). My goal is to help a people that have low sodium diets keep flavor in their food. I noticed the products and market for these types of items are small. Cook’s is a spice company, big on flavor and low on salt. Each bottle is jam packed with lots of herbs and spices to give you a bite packed with big taste. My goal is be your one stop spice shop. Take a look around, I am sure you will find something to fit you tastebud’s needs. Feel free to ask questions and leave a review. They are always welcome and we love them. Always remember to spice it up, May God Continue To Bless You
My Gratitude,
Rayna Dye (Cook)
Erika Millender, MI
“I put this on EVERYTHING!
My Southern soul food family cooks a LOT MORE and we are watching our sodium. Rayna creates a savory blend we put on EVERYTHING! We passed it out as a gift during our family reunion."
Brandon Townsel, FL
"Cook’s Creole seasoning in my gumbo, blended by someone who knows Creole cooking, takes a lot of the guesswork out of knowing if my gumbo tastes authentic.."
Veronica Cunningham, MI
“Brunch every day!
Bourbon brown sugar butter!!!! On a random Tuesday! On my pancakes, French toast, spooned up by itself…decadent.”